Tender calamari lightly fried and served with marinara sauce

Chickpea fritters lightly fried and topped with ricotta

Mashed cannellini beans served with toasted pita and topped with olive oil

Clams topped with bread crumbs and broiled in our brick oven

Gulf shrimp baked and topped with garlic and breadcrumbs

Mussels sauteed in garlic, olive oil, and light red sauce

Marinated Mediterranean octopus char-grilled to perfection

An assortment of imported cheeses, cured meats, and mixed olives

Vine tomatoes and buffalo mozzarella topped with basil pesto

Toasted crostini topped with olive paste and goat cheese

Brick oven flatbread stuffed with baby arugula, shaved parmesan, and baby tomatoes then topped with extra virgin olive oil

Sicilian tuna fish over toasted pita bread topped w/ baby arugula & olives

Roasted beets served w/ fried goat cheese cakes topped w/ toasted pine nuts served w/ sweet vinagrette

Gorgonzola, walnuts, and baby tomatoes served over baby arugula with our homemade sweet vinaigrette

Sliced crisp fennel served over baby greens topped with tomatoes, oranges, olives and served with Sicilian blood orange dressing

Mixed greens, tomatoes, and carrots served with homemade vinaigrette

Arugula topped with parmesan, served with lemon and olive oil

Warm portobello mushrooms and fresh mozzarella served over baby arugula

Grilled chicken topped with seasoned croutons and shaved parmesan

Classic pizza with fresh mozzarella, tomato sauce, and fresh basil

Ricotta, fresh garlic, and fresh mozzarella cheese (no sauce)

Fresh mozzarella, basil pesto, and cherry tomatoes

Margherita pizza topped with prosciutto

Ground sausage, mushrooms, and caramelized onions

Roasted red peppers, anchovies, and olives

Margherita pizza topped with baby arugula and shaved parmesan

Mussels, clams, shrimp, and calamari topped with fresh mozzarella

Gorgonzola, caramelized onions, spinach, and fresh mozzarella (no sauce)

Mushrooms, broccoli rabe, sun dried tomatoes, and olives

Ground sausage, pepperoni, and prosciutto

Margerita pizza topped w/ hot capicola(spicy dry cured pork) thinly sliced hot cherry peppers & jalepenos

broccoli rabe, anchovies, pepperoni, baby arugula, roasted peppers, sausage, mushrooms, kalamata olives, artichokes, fresh garlic, caramelized onions, prosciutto, sun dried tomatoes, spinach

Grilled chicken, fresh mozzarella, and roasted peppers

Grilled eggplant, tomato, zucchini, and fresh mozzarella

Grilled portobello, baby arugula, and fresh mozzarella

Mortadella, fresh mozzarella, and sun dried tomato

Hot capocollo, fresh mozzarella, and roasted peppers

Prosciutto, baby arugula, and fresh mozzarella

Prosciutto and fresh mozzarella

Home made meatballs in toasted italian bread topped w/ mozzarella

Served with mixed green salad

Lightly fried chicken cutlets made in a toasted italian bread topped w/ fresh marinara sauce & fresh mozzarella.

Served with mixed green salad

Lightly fried chicken cutlets made in a toasted italian bread topped w/ fresh marinara sauce & fresh mozzarella. Served with mixed green salad

Lightly fried eggplant made in a toasted italian bread topped w/ fresh marinara sauce & fresh mozzarella

Served with mixed green salad

Lightly fried veal cutlets made in a toasted italian bread topped w/ fresh marinara sauce & fresh mozzarella

Served with mixed green salad

homemade basil pesto sauce served over orecchiette

prosciutto sauteed w/ cream, vodka & tomato sauce

broccoli rabe & sausage sauteed in garlic, olive oil w/red sauce

shrimp sauteed in garlic, white wine & olive oil

cheese ravioli topped w/ marinara sauce

potato filled pasta dumpling served w/gorgonzola cream sauce

lasagna layered w/ nutmeg infused Bolognese sauce, béchamel & fresh mozzarella topped w/ parmesan cheese

ravioli stuffed w/wild mushrooms served w/ Portobello cream sauce

shells stuffed w/ricotta & topped w/mozzarella & parmesan

shrimp sauteed in garlic, white wine & olive oil served w/spaghetti

rigatoni topped w/ our homemade Bolognese meat sauce

shrimp, ,mussels ,clams & calamari served w/a saffron risotto



Organic Whole Wheat Penne or Linguini May Be Substituted for an Additional $ 3.00

Pasta purse filled w/ 4 cheeses & crisp pieces of fresh pear, made in a gorgonzola sauce topped w/ candied walnuts

shrimp, mussles, clams & calamari made in a spicy light tomato sauce served over linguni

Orecchiette sautéed w/ ground fennel sausage & broccoli rabe in a white wine sauce topped w/shaved pecorino & pine nuts

Grilled chicken breast stuffed with prosciutto and mozzarella

Sliced chicken breast sauteed with mushroom and Marsala wine

Chicken cutlets lightly fried with tomato sauce and fresh mozzarella

Baked eggplant layered with mozzarella and tomato sauce

A 10-oz. rib-eye steak is grilled to your liking

Three large meatballs (veal, beef, and pork), and one sausage served with spaghetti and tomato sauce (no side)

Breaded shrimp topped with tomato sauce and fresh mozzarella

Shrimp char-grilled with garlic, olive oil, and herbs

Thin-sliced chicken breast sauteed in garlic, lemon, and artichokes

Large pork chop grilled and topped with mushroom wine sauce

Thin-sliced eggplant stuffed with ricotta, rolled up, and topped with fresh mozzarella

Salmon grilled with olive oil, garlic, and lemon