Tender calamari lightly fried and served with marinara sauce

Chickpea frittes lightly fried and topped with ricotta

Mashed cannellini beans served with toasted pita and topped with olive oil

Clams topped with bread crumbs and broiled in our brick oven

Gulf shrimp baked and topped with garlic and breadcrumbs

Mussels sauteed in garlic, olive oil, and light red sauce

Marinated Mediterranean octopus charbroiled to perfection

An assortment of imported cheeses, cured meats, and mixed olives

Vine tomatoes and buffalo mozzarella topped with basil pesto

Homemade rice balls stuffed with meat and fresh mozzarella

Toasted crostini topped woth olive paste and goat cheese

Brick oven flat bread stuffed with baby arugula, shaved parmesan, baby tomatoes,
and topped with extra virgin olive oil

Sicilian tuna fish over toasted pita bread topped w/ baby arugula & olives

Roasted beets served w/ fried goat cheese cakes topped w/ toasted pine nuts served w/ sweet vinagrette

Gorgonzola, walnuts, and baby tomatoes over baby arugula served with our homemade sweet vinaigrette

Sliced crisp fennel served over baby greens, topped with tomatoes, oranges, and olives and served with Sicilian blood orange dressing

Arugula topped with parmesan cheese, served with lemon and olive oil

Warm portobello mushrooms and fresh mozzarella served over baby arugula

Mixed greens, tomatoes, and carrots served with homemade vinaigrette

Grilled chicken topped with seasoned croutons and shaved parmesan

Classic pizza with fresh mozzarella, tomato sauce, and fresh basil

Ricotta, fresh garlic, and fresh mozzarella cheese (no sauce)

Fresh mozzarella, basil pesto, and cherry tomatoes

Margherita pizza topped with prosciutto

Ground sausage, mushrooms, and caramelized onions

Roasted red peppers, anchovies, and olives

Margherita pizza topped with baby arugula and shaved parmesan

Mussels, clams, shrimp, and calamari topped with fresh mozzarella

Gorgonzola, caramelized onions, spinach, and fresh mozzarella (no sauce)

Mushrooms, broccoli rabe, sun dried tomatoes, and olives

Ground sausage, pepperoni, and prosciutto

broccoli rabe, anchovies, pepperoni, baby arugula, roasted peppers, sausage, mushrooms, kalamata olives, artichokes, fresh garlic, caramelized onions, prosciutto, sun dried tomatoes, spinach

Margherita pizza topped w/ hot capicola(spicy dry cured pork) thinly sliced jalepenos & hot cherry peppers

Homemade basil pesto sauce served over orecchiette

Prosciutto sauteed with cream, vodka, and tomato sauces

Broccoli rabe and sausage sauteed in garlic, olive oil, and red sauce

Shrimp sauteed in garlic, white wine, and olive oil

Rigatoni topped with our homemade Bolognese meat sauce

Potato-filled pasta dumplings served with gorgonzola cream sauce

Lasagna layered with nutmeg-infused Bolognese sauce, béchamel, fresh mozzarella, and topped with parmesan

Saffron risotto served with shrimp, mussels, clams, and calamari

Baby clams sauteed in olive oil, garlic, and white wine

Ravioli stuffed w/ ricotta & parmesan cheese topped w/ marinara sauce

Ravioli stuffed with wild mushrooms and served with portobello cream sauce

Shells stuffed with ricotta, topped with mozzarella and parmesan

Three large meatballs (veal, beef, and pork) plus 1 sausage, served with spaghetti and tomato sauce



Organic whole wheat penne or linguini may be substituted for an additional $3.00

Pasta purse filled w/ 4 cheeses & crisp pieces of fresh pear, made in a gorgonzola sauce topped w/ candied walnuts

shrimp, mussles, clams & calamari made in a spicy light tomato sauce served over linguni

Orecchiette sautéed w/ ground fennel sausage & broccoli rabe in a white wine sauce topped w/shaved pecorino & pine nuts

Grilled chicken breast stuffed with prosciutto and mozzarella

Sliced chicken breast sauteed with mushrooms and Marsala wine

Chicken cutlets lightly fried with tomato sauce and fresh mozzarella

Thin-sliced chicken breast sauteed in garlic, lemon, and artichokes

Large pork chop grilled and topped with mushroom wine sauce

A 10-ounce rib-eye steak is grilled to your liking

Tender veal medallions sauteed with mushroom and Marsala wine

Veal lightly fried and topped with tomato sauce and fresh mozzarella

New Zealand lamb chops grilled with fresh herbs

Our daily fresh fish sauteed with garlic, olive oil, and white wine

Char-grilled salmon with olive oil and garlic

Breaded shrimp topped with tomato sauce and fresh mozzarella

Char-grilled shrimp with garlic, olive oil, and herbs

Shrimp stuffed with fresh crab meat and broiled to perfection

Baked eggplant layered with mozzarella and tomato sauce

Thin-sliced eggplant stuffed with ricotta, rolled, and topped with fresh mozzarella

Red potatoes roasted w/ fresh herbs

Medley of vegetables sateed w/ garlic & olive oil or steamed

Crisp toasted Italian bread topped w/ garlic, olive oil, parmasan cheese & fresh herbs.

Tender broccoli rabe sauteed in garlic & olive oil

Fresh spinach sauteed w/ garlic & olive oil

Home made meatballs made up of pork, veal & beef slowly cooked in marinara sauce